Wednesday, July 9, 2014

Apache Fry Bread Roll-Ups


native 
4 pcs10-inch fry bread thin 
2 tbsp. salad dressing or mayonnaise 
1/2 c. chunky salsa 
4 oz. sliced smoked turkey or roast beef 
1/2 c. shredded cheese 
1/2 c. thin strips red pepper 
1/4 c. sliced green onions 
2 tbsp. sliced pickled jalapeño 
Spread salad dressing on fry bread; spread salsa over salad dressing.Top with meat, cheese and vegetables as desired. Roll up and serve or heat 1 minute in microwave on medium power.Wrap each fry bread in plastic wrap after rolling and then refrigerate. Cut into 1-inch slices for bite-sized snacks.

No comments:

Post a Comment