Thursday, June 13, 2013

SWEET AND SASSY RIBS

4 1/4 pounds pork spareribs
 
3/4 cup ketchup
3 tbs cayenne pepper sauce

2 tbs Worcestershire sauce

2 tsp garlic powder

1). Heat oven to 350 degrees. In roasting pan, bring spareribs and enough water to cover to a boil, reduce heat and let simmer 30 min.
2). In a bowl, whisk together ketchup, cayenne sauce, Worcestershire and garlic until combined.

3). Place ribs on foil lined baking sheet, brush with ketchup mixture. Bake 1 hour or until tender, brushing frequently, then serve.
 
MAKES 6 SERVINGS OF RIBS.*

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