l box corn bread mix (8 to 81/2 oz.)
l can drained whole kernel corn 15oz
l can cream style corn 14-14 1/2 oz
l egg
2 T. butter, melted
1/4 tsp. garlic
1/4 tsp. paparika
Combine all ingredients. Pour into 11x7x2"greased baking dish. Bake 400 degrees for 30 min.
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