Saturday, September 5, 2015

Sauted Salmon Steaks

4 ea Salmon Steaks
      1 tb Butter
      1 ts Soy sauce
    1/4 ts Garlic powder
      4 ea Lemon slices

 In a large non-stick skillet, melt butter; add soy sauce and garlic powder.

Add salmon and cook for 4-5 minutes.  Turn and continue cooking 4-5 minutes more or until fish flakes easily.
Garnish with lemon slices.

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